Ingredients and Allergen Information
Please see below for the ingredients included in all of our Products. Allergens are in bold. Note that all our products are packaged in a kitchen that handles nuts, including peanuts, and sesame seeds; therefore we cannot guarantee any product is nut-free.
BigBoxes
Chocolate & Walnut Cookies (classic)
Wheat Flour (gluten), Butter (milk), White Chocolate [sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour] (13%), Light Brown Sugar, Caster Sugar, Valrhona Caranoa Dark Chocolate [cocoa beans, sugar, cocoa butter, glucose syrup, concentrated butter (milk), Normandy cream (milk), Dried Skimmed Milk, half-salted butter (milk), soya lecithin, Guerande fleur de sel, natural vanilla extract] (7%), Walnuts (nuts) (7%), Cocoa Powder, Egg, Bicarbonate of Soda, Salt.
Chocolate & Walnut Cookies (gluten-free)
Butter (milk), White Chocolate [Sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour] (11%), Light Brown Sugar, Caster Sugar, Valrhona Caranoa Dark Chocolate [cocoa beans, sugar, cocoa butter, glucose syrup, concentrated butter (milk), Normandy cream (milk), Dried Skimmed Milk, Half-salted Butter (milk), Soya Lecithin, Guerande fleur de sel, natural vanilla extract] (5%), Walnuts (nuts) (5%), Egg, Cocoa Powder, Buckwheat Flour, Rice Flour, Cornflour, Ground Almonds (nuts), Chestnut Flour, Bicarbonate of Soda, Salt.
Blond Choc Pistachio & Cardamom Cookies (classic)
Wheat Flour (gluten), Butter (milk), White Chocolate [Sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour], Light Brown Sugar, Caster Sugar, Pistachios (nuts) (9%), Valrhona Blond Orelys [Cocoa Butter, Sugar, Whole Milk Powder, Dried Skimmed Milk, Whey (milk), Butter (milk), Soya Lecithin, Natural Vanilla Extract] (7%), Egg, Buckwheat Flour, Vanilla Extract, Bicarbonate of Soda, Cardamom (0.1%), Salt.
Blond Choc Pistachio & Cardamom Cookies (gluten-free)
Butter (milk), White Chocolate [Sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour], Light Brown Sugar, Caster Sugar, Pistachios (nuts) (9%), Valrhona Blond Dulcey [Cocoa Butter, Sugar, Whole Milk Powder, Dried Skimmed Milk, Whey (milk), Butter (milk), Soya Lecithin, Natural Vanilla Extract] (7%), Ground Almonds (nuts), Buckwheat Flour, Egg, Rice Flour, Chestnut Flour, Cornflour, Vanilla Extract, Bicarbonate of Soda, Cardamom (0.1%), Salt.
Apple Olive Oil Loaf Cake
Pink Lady Apples (48%), Wheat Flour (gluten), Almonds (nuts), Arbequina Extra Virgin Olive Oil (9%), Golden Caster Sugar, Icing Sugar, Apple Cider Vinegar, Vanilla Extract, Cinnamon, Bicarbonate of Soda, Baking Powder, Salt.
Lemon Drizzle Loaf Cake
Caster Sugar, Lemon (24%), Wheat Flour (gluten), Butter (milk), Eggs, Baking Powder, Salt.
Cinnamon Buns
Strong Wheat Flour (gluten), Milk, Butter (milk), Light Brown Sugar, Wheat Flour (gluten), Dark Brown Sugar, Demerara Sugar, Vegetable Oil, Dried Yeast, Cinnamon (1%), Salt.
Cardamom Buns
Strong Wheat Flour (gluten), Milk, Butter (milk), Light Brown Sugar, Wheat Flour (gluten), Dark Brown Sugar, Demerara Sugar, Vegetable Oil, Dried Yeast, Cardamom (0.4%), Salt.
Dark Chocolate Tart
Butter (milk), Wheat Flour (gluten), Valrhona Caranoa Dark Chocolate [cocoa beans, sugar, cocoa butter, glucose syrup, concentrated butter (milk), Normandy cream (milk), dried skimmed milk, half-salted butter (milk), soya lecithin, Guerande fleur de sel, natural vanilla extract] (18%), Egg, Dark Cane Spirit [water, sugar, glucose syrup, barley malt extract (gluten), natural flavouring, acid: citric acid, preservative: potassium sorbate, antioxidant: ascorbic acid, stabiliser: Cellulose Gum (E466)], Dark Brown Sugar, Icing Sugar, Cocoa Powder, Egg Yolk Powder, Salt.
Butterscotch & Rye Nut Tart
Wheat Flour (gluten), Butter (milk), Light Brown Sugar, Sourdough Rye Bread (gluten) [Fortified Wheat Flour, Water, Rye Flour, Wholemeal Wheat Flour, Salt] (10%), Golden Syrup, Egg, Walnuts (nuts) (4%), Hazelnuts (nuts) (4%), Almonds (nuts) (4%), Icing Sugar, Egg Yolk, Salt.
Cream Tea: Scones, Jam and Clotted Cream
Wheat Flour (gluten), Strawberries (18%), Caster Sugar, Clotted Cream (milk) (12%), Eggs, Butter (milk), Milk, Lemon, Baking Powder, Salt.
Cream Tea: Scones, Apple Compote and Clotted Cream
Apples (39%), Wheat Flour (gluten), Clotted Cream (milk) (17%), Eggs, Butter (milk), Milk, Light Brown Soft Sugar, Caster Sugar, Sultanas, Baking Powder, Salt.
Passion Fruit Fondants
Passion Fruit Inspiration [Sugar, Cocoa Butter, Dried Passion Fruit Juice (sugar, passion fruit), soya lecithin] (24%), Wheat Flour (gluten), Butter (milk), Eggs, Golden Caster Sugar, Salt.
Chocolate Fondants Fondants
Butter (milk), Wheat Flour (gluten), Eggs, Dark Chocolate [Sugar, Cocoa Butter, Cocoa Mass, Soya Lecithin, Natural Vanilla Flavouring] (18%), Milk Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla Flavouring), soya lecithin] (9%), Golden Caster Sugar, Salt.
Hot Cross Buns
Wheat Flour (gluten), Whole Milk, Eggs, Butter (Milk), Dried Mixed Fruit [Sultanas, Currants, Raisins, Glucose syrup, Orange Peel, Lemon Peel, Sugar, Sunflower Oil, Citric Acid, sulphur dioxide], Caster Sugar, Mixed Peel [Orange Peel, Wheat glucose-fructose syrup, Lemon Peel, Sugar, Citric Acid, Sorbic Acid, sulphur dioxide], Dried Yeast, Mixed Spice [Cinnamon, Coriander Seed, Nutmeg, Clove, Ginger], Cinnamon, Salt.
Gingerbread
Wheat Flour (gluten), Royal Icing Mix (Cane Sugar, Free-Range Egg Albumen, Citric Acid, Anti-caking agent E341, Colour: E153, E133, E104, E122. E104 and E122 may have an adverse effect on activity and attention in children), Butter (milk), Light Brown Sugar, Golden Syrup, Egg, Ground Ginger, Bicarbonate of Soda, Salt
SmallBoxes
Chocolate & Walnut Cookies (classic)
Wheat Flour (gluten), White Chocolate [sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour] (18%), Light Brown Sugar, Caster Sugar, Valrhona Caranoa Dark Chocolate [cocoa beans, sugar, cocoa butter, glucose syrup, concentrated butter (milk), Normandy cream (milk), dried skimmed milk, half-salted butter (milk), soya lecithin, Guerande fleur de sel, natural vanilla extract] (9%), Walnuts (nuts) (9%), Cocoa Powder, Bicarbonate of Soda, Salt.
Chocolate & Walnut Cookies (gluten-free)
White Chocolate [sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour] (18%), Light Brown Sugar, Caster Sugar, Valrhona Caranoa Dark Chocolate [cocoa beans, sugar, cocoa butter, glucose syrup, concentrated butter (milk), Normandy cream (milk), dried skimmed milk, half-salted butter (milk), soya lecithin, Guerande fleur de sel, natural vanilla extract] (9%), Walnuts (nuts) (9%), Cocoa Powder, Buckwheat Flour, Rice Flour, Cornflour, Ground Almonds (nuts), Chestnut Flour, Bicarbonate of Soda, Salt.
Blond Choc Pistachio & Cardamom Cookies (classic)
Wheat Flour (gluten), White Chocolate [sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour] (15%), Light Brown Sugar, Caster Sugar, Pistachios (nuts) (11%),Valrhona Blond Orelys Chocolate [cocoa butter, sugar, whole milk powder, dried skimmed milk, whey (milk), butter (milk), soya lecithin, natural vanilla extract] (9%), Buckwheat Flour, Vanilla Extract, Bicarbonate of Soda, Cardamom (0.14%), Salt.
Blond Choc Pistachio & Cardamom Cookies (gluten-free)
White Chocolate [sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavour], Light Brown Sugar, Caster Sugar, Pistachios (nuts) (10%),Valrhona Blond Orelys Chocolate [cocoa butter, sugar, whole milk powder, dried skimmed milk, whey (milk), butter (milk), soya lecithin, natural vanilla extract] (9%), Ground Almonds (nuts), Buckwheat Flour, Rice Flour, Chestnut Flour, Cornflour, Vanilla, Bicarbonate of Soda, Cardamom (0.2%), Salt.
Cinnamon Buns
Strong Wheat Flour (gluten), Light Brown Sugar, Wheat Flour (gluten), Dark Brown Sugar, Demerara Sugar, Vegetable Oil, Dried Yeast, Cinnamon (1.7%), Salt.
Cardamom Buns
Strong Wheat Flour (gluten), Light Brown Sugar, Wheat Flour (gluten), Dark Brown Sugar, Demerara Sugar, Vegetable Oil, Dried Yeast, Cardamom (0.6%), Salt.
Dark Chocolate Tart
Wheat Flour (gluten), Valrhona Caranoa Dark Chocolate [cocoa beans, sugar, cocoa butter, glucose syrup, concentrated butter (milk), Normandy cream (milk), dried skimmed milk, half-salted butter (milk), soya lecithin, Guerande fleur de sel, natural vanilla extract] (30%), Dark Cane Spirit [water, sugar, glucose syrup, barley malt extract (gluten), natural flavouring, acid: citric acid, preservative: potassium sorbate, antioxidant: ascorbic acid, stabiliser: Cellulose Gum (E466)], Dark Brown Sugar, Icing Sugar, Cocoa Powder, Egg Yolk Powder, Salt.
Butterscotch & Rye Nut Tart
Wheat Flour (gluten), Light Brown Sugar, Sourdough Rye Bread (gluten) [fortified wheat flour, water, rye flour, wholemeal wheat flour, Salt] (12%), Golden Syrup, Walnuts (nuts) (5%), Hazelnuts (nuts) (5%), Almonds (nuts) (5%), Icing Sugar, Egg Yolk, Salt.
Passion Fruit Fondants
Passion Fruit Inspiration [Sugar, Cocoa Butter, Dried Passion Fruit Juice (sugar, passion fruit), soya lecithin] (39%), Wheat Flour (gluten), Golden Caster Sugar, Salt.
Chocolate Fondants
Wheat Flour (gluten), Dark Chocolate [Sugar, Cocoa Butter, Cocoa Mass, Soya Lecithin, Natural Vanilla Flavouring] (24%), Milk Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla Flavouring), soya lecithin] (12%), Golden Caster Sugar, Salt.
Hot Cross Buns
Wheat Flour (gluten), Dried Mixed Fruit [Sultanas, Currants, Raisins, Glucose syrup, Orange Peel, Lemon Peel, Sugar, Sunflower Oil, Citric Acid, sulphur dioxide], Caster Sugar, Mixed Peel [Orange Peel, Wheat glucose-fructose syrup, Lemon Peel, Sugar, Citric Acid, Sorbic Acid, sulphur dioxide], Dried Yeast, Mixed Spice [Cinnamon, Coriander Seed, Nutmeg, Clove, Ginger], Cinnamon, Salt.
Gingerbread
Wheat Flour (gluten), Royal Icing Mix (Cane Sugar, Free-Range Egg Albumen, Citric Acid, Anti-caking agent E341, Colour: E153, E133, E104, E122. E104 and E122 may have an adverse effect on activity and attention in children), Light Brown Sugar, Golden Syrup, Ground Ginger, Bicarbonate of Soda, Salt.