Tutorials
BakesterBox not only provides all the ingredients and useful equipment to create your bakes at home, but we also provide you with the knowledge on how to go about your bakes. As a classically-trained pastry chef, Tamsin has created the below tutorials to help you achieve the same professional standard with your bakes.
All of our Easy and Intermediate boxes can be made by hand with mixing bowls, wooden spoons and whisks. We have specifically designed these recipes to be accessible to all, whether you own a fancy mixer or not!
BakesterBox-specific Tutorials
| HALLOWEEN WITCHES FINGERS | FOCACCIA |
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LEMON MERINGUE TART |
PASSION FRUIT FONDANTS |
| CHOCOLATE & WALNUT COOKIES | CREAM TEA with APPLE COMPOTE |
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| LEMON DRIZZLE LOAF CAKE |
BLOND CHOC, PISTACHIO & CARDAMOM COOKIES |
| DARK CHOCOLATE TART | APPLE OLIVE OIL CAKE |
| CINNAMON & CARDAMOM BUNS | BUTTERSCOTCH & RYE NUT TART |
General Skills Tutorials
| CREAMING METHOD | RUBBING IN |
| LINING A LOAF TIN | LINING A TART RING |
| GREASING & FLOURING | |