Simplicity at its finest. This baking kit creates a Apple Olive Oil cake that's light, moist and oh so moorish. We use Arbequina extra virgin olive oil, widely considered the best olive oil variety for baking, so you know your cake will have a great depth of flavour. Most of the cake's sweetness comes naturally from Pink Lady apples, meaning this cake is not as sinful as you may think!
Did we forget to mention? It's vegan too.
This baking kit makes one 2lb cake loaf, enough to serve 8 portions. (The mixture also makes 10 muffins, if muffins are more your thing)
Difficulty Level: *Super* Easy
Perfectly Weighed Ingredients (allergens in bold, full information here)
Handy Baking Equipment
You will also need mixing bowls, wooden spoon or spatula, a peeler, grater, and your oven.
If not included in your baking kit, you will need a 2lb loaf tin or a muffin tin and 10 cases.
Preparation 15 mins + Baking 40 mins = Total: 55 mins
Use your baking kit to bake-a-long at home with our Vegan Apple Olive Oil Cake tutorial HERE.
THE BAKING BOX - Store apples in the fridge, and all other baking kit ingredients in a cool, dry place. Use within three weeks.
THE APPLE CAKE - Store in a sealed container in a cool, dry place. Eat within four days.